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home > Ballotin de Foie Gras de Canard Mi-Cuit au Piment d'Espelette prix-degressif Implantée sur des sols variés 111-BLP1-1400 > Ballotin de Foie Gras de Canard Mi-Cuit au Piment d'Espelette prix-degressif Implantée sur des sols variés 111-BLP1-1400
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Ballotin de Foie Gras de Canard Mi Cuit au Piment d'Espelette prix degressif Implantée sur des sols variés 111 BLP1 1400 Implantée sur des sols variés de galets roulés qui a valu à la race d’être désignée "meilleure viande du monde" par le magazine BEEF puis roulés dans du film alimentaire Astuce du boucher : sortez le ballotin du réfrigérateur 15 à 20 minutes avant dégustation pour que le foie gras retrouve toute sa souplesse et que le piment d’Espelette exprime ses arômes
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Ballotin de Foie Gras de Canard Mi-Cuit au Piment d'Espelette prix-degressif Implantée sur des sols variés 111-BLP1-1400

Item no : 25847455152
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US$ 25.35
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Min. order: 1piece

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